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On April 1st, 2009
BSTI was directed to take necessary steps to provide Halal certification

On Nov.1, 2010
Malaysian is making negotiations with Bangladesh to import halal meat

On 11/10/2010
The Bangladesh government has moved to form a high-profile committee to recommend ways to establish a board for certification for halal foods

Halal Guide
Understanding Halal
Halal Certification Benefits
  • Opportunities to tap a global Halal food market of about 2 billion Muslim people (Middle east, Asia Pacific, EU, USA, Australia, etc…)
  • Halal logo to ensure the authoritative, independent and reliable testimony to support Halal food claims
  • More profit & greater market share: No loss of non-Muslim markets/clients
  • Enhance marketability of products in Muslim & Non Muslim countries.
  • Strengthen Domestic Market Positions.
  • New Market Entry for Halal Logo products
  • Multiple growth in revenues with Small cost investment for certification fees .
  • Image boosts in meeting varied customer needs
  • Improve the food quality into global standards

Halal Certification Benefits:

The benefits of Halal Certification, for the consumers, from HALAL BANGLADESH are clear: knowing a product is halal-certified means person does not have to worry and no need to bother checking all the ingredients. The consumer can purchase the product with the assurance it does not contain anything that is haram or doubtful or harmful. What about the producer? What benefits does the producer receive from HALAL BANGLADESH halal certification? Actually, the benefits for the producer are just as great. For starters, a producer gets the expertise of the HALAL BANGLADESH staff in reviewing its products, the ingredients, the preparation and processing and the hygiene and sanitation procedures that are requisite in manufacturing said product. Of course, this is all done confidentially, so there is no concern of competitors learning anything about the product(s) involved in the certification process. Further, HALAL BANGLADESH halal certification provides an independent third party quality assurance step valued by conscientious consumers. HALAL BANGLADESH has developed a documented procedure for producing halal products. The procedure is consistent with HACCP and other quality assurance standards and is easily implemented. HALAL BANGLADESH works with the producer every step of the way to ensure all questions are answered and halal procedures are integrated into the standard operating procedures effectively and efficiently. HALAL BANGLADESH provides training in halal policy and procedure to key personnel in the production process who, in turn, pass on this training to other staff, thereby assuring methodical cleanliness and consistency throughout the production process. HALAL BANGLADESH provides consulting on product development, marketing, and quality assurance to help roll out new products for the halal consumer. HALAL BANGLADESH offices are available for this consultation year-round and it is part of the services we provide to client companies. Once a product meets the requirements for halal certification, a certificate is issued. This can be done electronically, if that is preferred. The HALAL BANGLADESH halal certificate has worldwide acceptance. From Indonesia, Malaysia and Singapore, to Saudi Arabia, the UAE and the rest of the Middle East, through Europe and North and South America, IFANCA-certified halal products and procedures have delighted and satisfied consumers and producers alike. Once the product is certified, permission is granted to display the HALAL BANGLADESH certification with logo, the map of Bangladesh in the background, on the product packaging and label. This is a valuable assurance that the product is an authentic HALAL BANGLADESH halal-certified product meeting the highest quality of halal certification available anywhere in the world. Once a retail product is halal-certified, the company and product are listed on our website, www.halalbangladesh.org. Anyone interested in halal products can check the website and find the product. In addition, anyone searching for halal will find his or her way to the HALAL BANGLADESH website and be able to peruse the many manufacturers who are tapping into the halal market in order to increase the availability of their products to halal consumers. Many people worldwide, Muslims and non-Muslims alike, are practicing halal lifestyles in order that they may reduce their risk with respect to heart disease and augment their personal hygiene and health standards, in general. Halal-certified products, this is an announcement that the products are now produced to the stringent HALAL BANGLADESH halal requirements. HALAL BANGLADESH refers seekers of halal-certified products and ingredients to its certified companies. HALAL BANGLADESH receives frequent requests for halal products from consumers, educational institutes, food service organizations, foreign importers and others seeking halal-certified products or halal ingredients. As a residual return on investment, HALAL BANGLADESH halal-certified companies enjoy 6 moths fee advertisement at www.halalexporter.com and promote BANGLADESH halal certified products word wide food Conferences. These conferences, held annually and, bring the food industry together to listen to and interact with renowned speakers from around the world. Industry executives learn about the global halal market, the needs of the halal consumer, and the trends in the halal industry around the world. They return to their respective staffs with new information on how to remain competitive in a global environment. For the halal food producer, this means immediate recognition and acceptance of HALAL BANGLADESH Halal Certification by halal consumers worldwide. The HALAL BANGLADESH logo portrays credible, professional halal authenticity!

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